Party Pecans

Package these spicy nuts in a holiday tin for gift-giving.

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  • prep time 35 min
  • total time 35 min
  • ingredients 7
  • servings 16
 

Ingredients

2
tablespoons margarine or butter, melted
1
teaspoon chili powder
1/2
teaspoon curry powder
1/2
teaspoon salt
1
to 2 tablespoons Worcestershire sauce
1/4
teaspoon hot pepper sauce
2
cups pecan halves

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 300°F. In 15x10x1-inch baking pan, combine all ingredients except pecans; blend well. Add pecans; toss to coat. Bake at 300°F. for 30 to 35 minutes or until crisp and toasted, stirring occasionally. Store in airtight container.
  • 2 MICROWAVE DIRECTIONS: In 12x8-inch microwave-safe dish, combine all ingredients except pecans; blend well. Add pecans; toss to coat. Microwave on HIGH for 4 to 5 minutes or until nuts are hot and lightly toasted.
  • 1 Heat oven to 300°F. In 15x10x1-inch baking pan, combine all ingredients except pecans; blend well. Add pecans; toss to coat. Bake at 300°F. for 30 to 35 minutes or until crisp and toasted, stirring occasionally. Store in airtight container.
  • 2 MICROWAVE DIRECTIONS: In 12x8-inch microwave-safe dish, combine all ingredients except pecans; blend well. Add pecans; toss to coat. Microwave on HIGH for 4 to 5 minutes or until nuts are hot and lightly toasted.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 2 Tablespoons
Calories
100
,
% Daily Value
Total Fat
10g
10%
(Saturated Fat
1g,
1%
),
Cholesterol
0mg
0%;
Sodium
105mg
105%;
Total Carbohydrate
2g
2%
(Dietary Fiber
1g
1%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
2%;
Exchanges:
2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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