Party Almonds

Great for nibbling at cocktail parties, spicy almonds can be prepared in 30 minutes. Guests will go nuts for them!

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Servings 8

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ingredients 8
Prep Time 10 min
Total Time 30 min

Ingredients

1: tablespoon butter or margarine

1: tablespoon olive oil

1: teaspoon chili powder

1/2: teaspoon curry powder

1: tablespoon Worcestershire sauce

1/4: teaspoon red pepper sauce

2: cups whole almonds

1: to 2 teaspoons kosher (coarse) salt

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Directions

1 Heat oven to 325°F. In 2-quart saucepan, melt butter over low heat; stir in oil, chili powder, curry powder, Worcestershire sauce and pepper sauce. Simmer gently 2 to 3 minutes to blend flavors.
2 Add almonds; toss to coat and spread in single layer in 15x10x1-inch pan.
3 Bake 10 to 15 minutes, stirring once halfway through bake time. Pour hot nuts into large bowl, toss with salt to coat. Spread in single layer in same pan; cool to room temperature. Store in airtight container.

EXPERT TIPS

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Expert Tips

Kick up the flavor of the almonds by adding 1/2 teaspoon red pepper sauce.

No need to stick with almonds--try walnuts or pecans instead.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (1/4 Cup)

Calories: 250
Calories from Fat: 190),

% Daily Value

Total Fat: 21g; 21%
(Saturated Fat 2 1/2g, 2 1/2% Trans Fat 0g 0% ),
Cholesterol: 0mg; 0%;
Sodium: 330mg; 330%;
Total Carbohydrate: 8g; 8%
(Dietary Fiber 4g 4% Sugars 2g 2% ),
Protein: 8g; 8%

% Daily Value*:

Vitamin A: 2%;
Vitamin C: 0%;
Calcium: 10%;
Iron: 10%;

Exchanges:

0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;