Parsley Cod and Potato Packets

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4
cups frozen seasoned chunky-style hash-brown potatoes (from 28-oz. pkg.), thawed
1
lb. cod fillets, cut into 4 pieces
1
tablespoon all-purpose or unbleached flour
1/4
teaspoon salt
1/8
teaspoon lemon-pepper seasoning
2
tablespoons butter
2
tablespoons chopped fresh parsley

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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