Parmesan-Garlic Butter Green Beans

Frozen green beans take a festive twist when you add a zesty Parmesan sauce that takes just minutes to prepare.

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Servings 6

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( 13 ) Ratings

13 Ratings

5 Stars

4 Stars 14%

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ingredients 4
Prep Time 15 min
Total Time 15 min

Ingredients

1: bag (22 oz) Green Giant® SELECT® frozen whole green beans

1/4: cup butter

2: small cloves garlic, finely chopped

2: tablespoons grated Parmesan cheese

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Directions

1 Cook green beans as directed on bag. Drain; return to saucepan or place in serving bowl.
2 Meanwhile, in 1-quart saucepan, melt butter over medium-low heat. Add garlic; cook 2 to 3 minutes, stirring frequently, until tender.
3 Pour garlic butter over cooked green beans; stir to coat. Sprinkle with cheese; toss gently.