Parmesan-Garlic Butter Green Beans

(15)
  6 reviews
  • 15|min prep time
  • 15|min total time
  • 4 ingredients
  • 6 servings

1
bag (22 oz) Green Giant™ SELECT® frozen whole green beans
1/4
cup butter
2
small cloves garlic, finely chopped
2
tablespoons grated Parmesan cheese

Directions

  1. 1 Cook green beans as directed on bag. Drain; return to saucepan or place in serving bowl.
  2. 2 Meanwhile, in 1-quart saucepan, melt butter over medium-low heat. Add garlic; cook 2 to 3 minutes, stirring frequently, until tender.
  3. 3 Pour garlic butter over cooked green beans; stir to coat. Sprinkle with cheese; toss gently.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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