Pan Gravy

(2)
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  • 15|min prep time
  • 15|min total time
  • 5 ingredients
  • 12 servings

1/3
cup all-purpose flour
1/3
cup turkey drippings
3
cups water or broth
1/4
teaspoon salt
1/8
teaspoon pepper

Directions

  1. 1 In skillet or roasting pan, add flour to drippings; mix well with wire whisk. Cook over medium heat 2 to 3 minutes, stirring constantly, until smooth and light brown.
  2. 2 Add water; cook until mixture boils and thickens, stirring constantly. Stir in salt and pepper.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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