Oven-Fried Herb Chicken

Enjoy this herb flavored chicken brushed with egg white mixture that’s ready in 30 minutes – perfect for a dinner.

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Servings 8

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ingredients 8
Prep Time 30 min
Total Time 30 min

Ingredients

1/2: cup corn flake crumbs

1/4: teaspoon salt

1/4: teaspoon garlic powder

1/4: teaspoon paprika

1/8: teaspoon ground red pepper (cayenne)

1: egg white

1: teaspoon water

8: boneless, skinless chicken breast halves

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Directions

1 Heat oven to 450°F. Line 15x10x1-inch baking pan with foil; spray foil with nonstick cooking spray.
2 In small bowl, combine corn flake crumbs, salt, garlic powder, paprika and ground red pepper; mix well. In another small bowl, beat egg white and water until frothy. Place chicken in sprayed foil-lined pan. Brush with egg white mixture; sprinkle with crumb mixture.
3 Bake at 450°F. for 15 to 20 minutes or until chicken is fork-tender and juices run clear.