Orange-Glazed Carrots and Sugar Snap Peas

(14)
  3 reviews

2
cups ready-to-eat baby-cut carrots
1
cup Green Giant Select™ frozen sugar snap peas (from 1-lb bag)
2
tablespoons orange marmalade
1/4
teaspoon salt
Dash pepper

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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