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Teriyaki Chicken and Pasta
Corn and Pea Salad with Cinnamon-Toasted Pecans
Turkey Scaloppine with Vegetables
Orange-Glazed Chicken Skillet
Skillet Canadian Bacon and Potatoes
This veggie medley is jazzed up with a zesty glaze of orange marmalade for a fresh-as-can-be tasty side dish.
Carrots are well known as a source of vitamin A. Did you know that they are also a good source of fiber?
In lieu of baby carrots, regular carrots can be washed, peeled and cut into coins to measure 2 cups. Check doneness with a fork as they cook.
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