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Open-Faced Cheese Dogs

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  • 10 min prep time
  • 10 min total time
  • 5 ingredients
  • 2 servings
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Cheese provides a simple addition to an easy hot dog sandwich that's ready in 10 minutes.

Ingredients

2
slices French bread (3/4 inch thick)
2
teaspoons yellow mustard
2
hot dogs, cut in half lengthwise
1
slice (3/4 oz) American cheese, halved
2
tablespoons pickle relish

Steps

  • 1 Spread French bread slices with mustard. Place hot dog halves, cut side down, over mustard on bread slices. Place on ungreased cookie sheet. Broil 4 to 6 inches from heat 3 to 4 minutes or until hot.
  • 2 Remove from broiler. Place half slice of cheese on each sandwich. Broil 1 to 2 minutes longer or until cheese is melted. Top with relish and serve.
  • 1 Spread French bread slices with mustard. Place hot dog halves, cut side down, over mustard on bread slices. Place on ungreased cookie sheet. Broil 4 to 6 inches from heat 3 to 4 minutes or until hot.
  • 2 Remove from broiler. Place half slice of cheese on each sandwich. Broil 1 to 2 minutes longer or until cheese is melted. Top with relish and serve.

Expert Tips

For other quick sandwich ideas, try some of these combinations: turkey, Cheddar cheese and green pepper; sliced beef, Swiss cheese and horseradish; or for a real treat, seafood salad from the deli sprinkled with chopped green onions and dollops of cocktail sauce.

If you have a toaster oven, use it instead of heating the broiler to make quick summer sandwiches.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
280
Calories from Fat
160
% Daily Value
Total Fat
17g
27%
Saturated Fat
7g
36%
Trans Fat
1/2g
Cholesterol
35mg
12%
Sodium
1030mg
43%
Total Carbohydrate
21g
7%
Dietary Fiber
1g
4%
Sugars
7g
Protein
10g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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