Reviews

Open-Face Burrito Pizza

Pillsbury® refrigerated pizza crust is the perfect base to showcase the spicy Mexican-inspired toppings on this Bake-Off® recipe that makes a perfect meal or game-time snack.

Prep Time: 30 Min

Total Time: 1 Hr

User Rating (32)

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cupcake415 said: report Posted: 5/17/2010 10:08:47 AM
Made this last night and it was so good! I would suggest draining the beans next time. I also drizzled Jalapeno ranch dressing on the top and it was so good.
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joshandjakesnana said: report Posted: 4/8/2010 2:35:40 PM
I was the beneficiary of a yummy taste testing today at work. This is a recipe that everyone in the family will enjoy. Easy to handle, just spicy enough and delicious!
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Judy963 said: report Posted: 4/8/2010 10:30:45 AM
I love mexican food and pizza but would never have thought to combine the two into one recipe. It's a kid's friendly meal that I can see making for my friends and family. Delicious!
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junec613 said: report Posted: 4/8/2010 10:25:24 AM
Excellent dish easy to make and very satisfying
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JAWS816 said: report Posted: 1/30/2010 7:11:03 PM
I thought this was a great change for dinner. Unfortunately my kids did not like it. Hubby and I added some guacamole and thought it was good, although we keep it low carb so we have tons of leftovers .
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bunnygrrl said: report Posted: 1/27/2010 10:29:08 AM
This is famtastic. I couldn't stop eating it. Cannot wait to make it for my next party.
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JessieH said: report Posted: 1/22/2010 9:56:36 AM
Pretty good pizza! The kids loved it!
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Ashish72 said: report Posted: 1/21/2010 11:25:07 AM
It was a delicious entrée. Most of all it was healthy.
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jimmyg123 said: report Posted: 1/19/2010 11:51:02 AM
I think what I liked best was the versatility of the recipe. You are combining two American staples in pizza and burritos. You can change the toppings just like you can with both pizzas and burritos. This is an inexpensive delight which works great for a quick meal or even better for entertaining at events such as "the big game".
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CL3 said: report Posted: 1/13/2010 12:55:53 PM
I liked it, it was good eats.