Onion Pepper Biscuits

Bake Pillsbury® Grands!® Jr. Golden Layers® biscuits with onion and pepper topping.

  • prep time 30 min
  • total time
  • ingredients 4
  • servings 10

Ingredients

1
(12-oz.) can Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated biscuits
3
tablespoons finely chopped onion
1
tablespoon margarine or butter
1/4
to 1/2 teaspoon coarsely ground black pepper
  • 1 Heat oven to 375°F. Separate dough into 10 biscuits; place on ungreased cookie sheet.
  • 2 Melt margarine in small saucepan over medium heat. Add onions; cook and stir until tender. Spoon mixture evenly over biscuits. Sprinkle with pepper.
  • 3 Bake at 375°F. for 15 to 20 minutes or until biscuits are golden brown.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Biscuit
    Calories
    100
    (
    Calories from Fat
    45),
    % Daily Value
    Total Fat
    5g
    5%
    (Saturated Fat
    1g,
    1%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    310mg
    310%;
    Total Carbohydrate
    12g
    12%
    (Dietary Fiber
    0g
    0%
      Sugars
    1g
    1%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    4%;
    Exchanges:
    1 Starch; 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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