Olive Crostini

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  • 10 min prep time
  • 15 min total time
  • 4 ingredients
  • 12 servings

Ingredients

12
slices French bread, 1 inch thick
1/3
cup chopped green olives
1/3
cup chopped ripe olives
1
container (5 ounces) garlic-and-herb or herb spreadable cheese

Directions

  1. 1 Set oven control to broil. Place bread on ungreased cookie sheet. Broil with tops 4 to 6 inches from heat 30 to 60 seconds or until lightly toasted.
  2. 2 Mix olives and cheese; spread on bread. Broil 1 to 2 minutes or until cheese is warm.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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