Okra-Corn Medley

Enjoy this delicious side dish that's made with okra, corn and bacon - ready in 20 minutes.

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Servings 10

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ingredients 6
Prep Time 20 min
Total Time 20 min

Ingredients

3: slices bacon

1: lb. fresh okra, sliced crosswise

1: (1-lb.) pkg. frozen whole kernel corn, thawed*

1/2: cup chopped red bell pepper

1/4: teaspoon salt

1/8: teaspoon pepper

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Directions

1 In large nonstick skillet, cook bacon until crisp. Remove bacon from skillet; crumble. Set aside.
2 Drain all but 1 tablespoon bacon drippings from skillet, or drain off all drippings and add 1/4 cup water to skillet. Add okra; cook over medium heat for 4 to 6 minutes or until crisp-tender, stirring frequently.
3 Stir in crumbled bacon, corn, bell pepper, salt and pepper; cook until thoroughly heated, stirring occasionally.