Northern Italian White Bean Salad

Enjoy this easy Italian salad made with beans - perfect side dish to accompaniment any meal.

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Servings 6

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ingredients 11
Prep Time 15 min
Total Time 2 hr 15 min

Ingredients

2: cans (19 oz each) cannellini beans, rinsed and drained

1: large tomato, seeded and coarsely chopped (1 cup)

1: small red bell pepper, chopped (1/2 cup)

1/2: cup chopped red onion

1/4: cup chopped fresh parsley

1/4: cup olive or vegetable oil

2: tablespoons chopped fresh or 2 teaspoons dried basil leaves

2: tablespoons red wine vinegar

1/2: teaspoon salt

1/8: teaspoon pepper

12: lettuce leaves

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Directions

1 In large glass or plastic bowl, carefully mix all ingredients except lettuce.
2 Cover and refrigerate at least 2 hours to blend flavors. Just before serving, spoon onto lettuce, using slotted spoon.

EXPERT TIPS

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Expert Tips

Cannellini beans are large white kidney beans originally from South America. The Italians have adopted them and, not surprisingly, they're now a delicious part of Italian cuisine.