Posted: 3/24/2013 3:00:15 PM
Followed the recipe except used only 1 cup of Mayo. It was great loved the tarragon!
Posted: 2/1/2013 5:20:15 PM
The only problem I had was with the crust. Without poking holes with a fork tine the crust puffed up in the middled and the sides disappeared. Everyone loved it.
Posted: 8/17/2012 2:47:39 PM
Since my fiancee and I are not fans of pecans, I made this recipe without the nuts. I also added fresh, chopped onion and fresh spinach. It was delicious! The side of grapes is refreshing, too. Will be making this recipe again.
Posted: 5/13/2011 3:40:09 PM
Try this with 1/2 cup fresh chopped red onion and cut way back on the mayo to about 3/4 cup, if prefer lightly coated! : )
Posted: 11/4/2009 10:58:50 AM
because of finicky eaters I changed the broccoli to cauliflower and the cheese to cheddar and presto, a recipe that everyone enjoyed and easy to make and still great re-heated!
Posted: 9/9/2008 11:44:14 AM
My husband and I loved this recipe. It's easy and so good. My adult children didn't care for it though.