Naan Greek Pizza

Fuse the best food flavors and forms to create a doable dinner in about a half an hour.

  • prep time 20 min
  • total time 35 min
  • ingredients 7
  • servings 8

Ingredients

1
can Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits (8 ct)
2
tablespoons garlic-infused olive oil or Crisco® Pure Olive Oil
1
box (9 oz) Green Giant® frozen chopped spinach
2
cups shredded or diced cooked chicken
3
tablespoons Greek seasoning mix
1
cup tzatziki
4
oz crumbled feta cheese (1 cup)
  • 1 Heat oven to 400°F. To make naan, place 2 biscuits between layers of waxed paper; roll into 8x6-inch ovals. Repeat with remaining biscuits. Brush ovals with 1 tablespoon of the oil. Place on large cookie sheets, oil side down; brush with remaining oil. Bake 7 to 13 minutes or until golden brown.
  • 2 Meanwhile, microwave frozen spinach as directed on box. In large bowl, mix spinach, chicken and 2 tablespoons of the seasoning mix.
  • 3 Spread 2 tablespoons tzatziki sauce on each naan. Top with chicken mixture, cheese and remaining seasoning mix. Bake 2 to 3 minutes or until thoroughly heated.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    340
    (
    Calories from Fat
    160),
    % Daily Value
    Total Fat
    17g
    17%
    (Saturated Fat
    7g,
    7%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    45mg
    45%;
    Sodium
    1190mg
    1190%;
    Total Carbohydrate
    28g
    28%
    (Dietary Fiber
    1g
    1%
      Sugars
    2g
    2%
    ),
    Protein
    16g
    16%
    ;
    % Daily Value*:
    Vitamin A
    50%;
    Vitamin C
    0%;
    Calcium
    15%;
    Iron
    10%;
    Exchanges:
    2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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