Mustard-Glazed Pork Chops

(1)
1 reviews.
  • 25 min prep time
  • 25 min total time
  • 7 ingredients
  • 6 servings

Ingredients

2
tablespoons packed brown sugar
1
teaspoon onion powder
1/4
cup beer or ginger ale
2
tablespoons prepared yellow mustard
1
tablespoon canola or soybean oil
1
tablespoon soy sauce
6
boneless pork loin chops, 3/4 inch thick (1 1/2 lb)

Directions

  1. 1 Heat gas or charcoal grill. In small bowl, mix brown sugar and onion powder. Stir in beer, mustard, oil and soy sauce until well blended.
  2. 2 When grill is heated, place pork chops on gas grill over medium heat or on charcoal grill over medium coals; cover grill. Cook 10 to 15 minutes, turning and brushing once or twice with mustard mixture, until pork is slightly pink in center and thermometer inserted in center of pork reads 160°F.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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