Mozzarella and Basil with Marinara Sauce

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  • 15|min prep time
  • 15|min total time
  • 4 ingredients
  • 10 servings

8
oz fresh mozzarella cheese, cubed
2
tablespoons chopped fresh basil leaves
2
cups chunky marinara sauce
French baguette slices

Directions

  1. 1 Heat oven to 350°F. In shallow 2-quart casserole, place cheese cubes. Sprinkle with basil. Spoon marinara sauce around cheese.
  2. 2 Bake uncovered 8 to 10 minutes or until cheese is hot and bubbly. Serve with baguette slices.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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