cmf98199 said:
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Posted: 12/26/2012 1:07:37 PM
I agree with a previous review - the butter/brown sugar mixture was enough for only 6 muffing tins, not 12, if using 1 Tbsp per muffin, as the recipe states. Otherwise, well liked by my family.
barnwell84 said:
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Posted: 8/24/2012 10:42:38 AM
I made these for the 1st day of school on Tuesday & my 5-year-old & 16 month old loved them.
tweety2002 said:
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Posted: 8/24/2012 10:41:31 AM
Me and my daughter make this all the time but instead of using the muffin pans we just use a round cake pan and follow the directions the same except you bake it for 20 minutes. My family loves it.
CBqueen said:
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Posted: 2/18/2012 4:42:29 PM
These are so good! My family loves them! I use Pillsbury Grands Flaky Layers and because my muffin tins are not too deep, I only put 6 biscuit pieces in each instead of 10 and they come out yummy.
Marty627 said:
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Posted: 1/27/2012 6:43:40 AM
I tried this recipe as per directions. Find that mini's are moist on top, after inverted, but dry on the bottom. I will try filling muffin cups with the coated, cut up biscuits first, then spoon mixture over them. Similar to Monkey Bread recipes.
LinderLou1222 said:
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Posted: 1/22/2012 5:11:59 PM
I made this for a church fellowship hour. They were the first thing to "disappear" from the table. Everyone loved it and asked for the recipe. I think that the next time I make it, I will add a drizzle of powdered sugar icing.
praline7 said:
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Posted: 1/8/2012 11:15:32 AM
My 5 and 8yr old LOVED helping make these. AND Everyone LOVED THEM!!! We added oatmeal and chopped walnuts to the bottom of the pan before adding everything else... OOOooooo YUMMY!
praline7 said:
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Posted: 1/8/2012 11:11:59 AM
I added some oatmeal and some copped walnuts or peacans to the bottom of the pan before placing everything in. It gave that extra texture an flavor we like.
Brooksie97 said:
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Posted: 1/8/2012 4:46:49 AM
I made these this morning and my family loved them! I will definitely share this recipe. Easy to make too!
ambiedebbie said:
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Posted: 1/2/2012 7:57:04 PM
I just made this and I must have done something wong = ( I used muffin tins as per instructions and the mixture only covered the bottom of 6 of those. They baked up just fine but like another reviewer they just fell apart after I flipped them. Still taste good = ) Should I have pressed the cut pcs. together in the tins?