Posted: 12/3/2012 7:44:15 PM
Drained the apples also but added the same amount of water to it and mixed in a small amount of corn starch--microwaved it and added it to the apples for the last minute of cooking. It made a fairly firm filling.
Posted: 12/2/2012 3:16:06 PM
I used brown sugar instead of honey and I too drained the excess liquid. I added a tiny bit of orange zest along with fresh nutmeg. It truly made for 'good eats!'
Posted: 11/4/2012 12:07:11 AM
I didn't use raisins and I also drained the excess liquid after microwaving the apples and then added a little cinnamon and nutmeg to the apples before spooning onto the dough. Came out great!
Posted: 10/27/2011 2:53:51 PM
Use dried cherries or dried cranberries instead of raisins.