Mocha Truffle Cheesecake

(2)
  1 reviews

Crust

2
cups chocolate cookie crumbs
1/3
cup butter, melted

Filling

8
oz. bittersweet chocolate
2
(8-oz.) pkg. cream cheese, softened
2/3
cup sugar
3
eggs
2
(8-oz.) containers sour cream
4
teaspoons instant coffee granules or crystals
1
teaspoon vanilla
1/4
teaspoon salt
44
square milk chocolate truffles with a smooth filling (from three 3.5-oz. pkg.)

Topping

4
oz. white chocolate baking bar
1
(8-oz.) container sour cream

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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