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Mini Wizard Hats

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  0 reviews
  • 25 min prep time
  • 55 min total time
  • 5 ingredients
  • 20 servings
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Enjoy these wizard hat candies made using Bugles® original flavor snacks and chocolate – perfect Halloween dessert.

1
bag (7.5 oz) Bugles® original flavor snacks
1/2 cup creamy peanut butter
1
bag (12 oz) semisweet chocolate chips (2 cups)
2
tablespoons shortening
Blue star and gold moon candy sprinkles

Steps

  • 1 Line cookie sheet with waxed paper. Using knife, fill each Bugles snack with peanut butter.
  • 2 In 1-quart heavy saucepan over low heat, melt chocolate chips and shortening, stirring constantly. Using fork, dip peanut butter-filled snacks, one at a time, into chocolate mixture, letting excess drip off. Place on waxed paper; sprinkle with candy sprinkles. Let stand until chocolate is set. To quickly set chocolate, refrigerate 30 minutes. Store between sheets of waxed paper in tightly covered container at room temperature.
  • 1 Line cookie sheet with waxed paper. Using knife, fill each Bugles snack with peanut butter.
  • 2 In 1-quart heavy saucepan over low heat, melt chocolate chips and shortening, stirring constantly. Using fork, dip peanut butter-filled snacks, one at a time, into chocolate mixture, letting excess drip off. Place on waxed paper; sprinkle with candy sprinkles. Let stand until chocolate is set. To quickly set chocolate, refrigerate 30 minutes. Store between sheets of waxed paper in tightly covered container at room temperature.

Expert Tips

Sift through the bag of Bugles® for whole pieces with wide openings. These will be easiest to fill with peanut butter.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
200
,
% Daily Value
Total Fat
13g
13%
(Saturated Fat
7g,
7%
),
Sodium
143mg
143%;
Total Carbohydrate
20g
20%
(Dietary Fiber
2g
2%
),
Protein
2 1/2g
2 1/2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1/2 Starch; 1 Other Carbohydrate; 2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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