njgrimmel said:
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Posted: 3/8/2011 1:11:52 PM
This was a great idea but I had the same experience. The cookie cups were so very hard - making them impossible to eat. Wonder what was wrong?
Darlene212121 said:
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Posted: 2/20/2011 6:39:47 PM
I tried this according to the recipe not changing a thing just perfect will make them at Easter
Marlyne111 said:
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Posted: 2/7/2011 7:04:10 PM
I'm sorry about this but I don't think ill be making these again they were hard as a rock! I was so disappointing because this is a neat idea what can I change to make this recipe work and why were they so hard?
Rawrz said:
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Posted: 2/5/2011 3:30:23 PM
Roll the cookie dough into little balls for easy baking.Make sure that you don't put TOO MUCH sugar on the cups.
Rawrz said:
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Posted: 2/5/2011 3:30:23 PM
Roll the cookie dough into little balls for easy baking.Make sure that you don't put TOO MUCH sugar on the cups.
Rawrz said:
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Posted: 2/5/2011 3:28:24 PM
I love this recipe!We learned how to make it in my school's culinary art class.We substituted walnuts for butterscotch chips, and blueberries for raspberries.It was DELICIOUS!
cakesthatrock said:
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Posted: 1/15/2011 10:12:40 PM
I thought this was a place to review this recipe not to put your two cents in on who the winner should be/should not be. A lot of sore loser seem to be adding their inputs. If you do not like the recipe please say so, and the reason why, not because you do not think it should have won, because give more details! That stuff has nothing to do with this recipe!!!
I liked the recipe, used chopped up milk chocolate candy
instead, and fruit ice cream topping, and peanuts for the nuts. Homemade strawberry or raspberry sauce/jam would be prefect with this.
mchlmccoy770 said:
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Posted: 1/13/2011 12:00:44 PM
To all of those who feel that this is not a good recipe. Try thinking out of the box. I made these and omitted the ice cream and used french vanilla pudding and they tasted like a sweet mini cream puff. I think I will try other flavors of pudding next. This was perfect to give to my grandsons as I could control the portion they were getting at the time.
kimbac1 said:
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Posted: 1/7/2011 6:31:41 PM
These were a big hit at my Christmas party. Don't know why it wasn't reviewed well by others. The only thing I did different was substitute the ice cream for a pre-made cheesecake filling which I scooped with a small cookie scoop. They looked and tasted great. Next time I may use peanut butter dough, grape jelly, then top with marshmallow fluff and peanuts.
kimbac1 said:
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Posted: 1/7/2011 6:25:44 PM
Love the raspberry but I substituted the ice cream for a pre-made cheesecake filling. Loved them