Bloggers Adam and Joanne Gallagher from Inspired Taste make mini freeform tarts filled with Swiss cheese and tart cranberries.
Substitute caramel topping for the honey.
Brie, blue cheese or goat cheese would all be delicious in these tarts.
Streusel-Topped Peach-Blueberry Pie
Strawberry S'more Tart
Strawberries and Cream Pie