These chicken-filled appetizers are super quick when you use purchased sauce and refrigerated crescent rolls.
Red pepper sauce can be substituted for the buffalo wing sauce. Start with a 1/2 tsp and increase to taste as desired.
Arrange pastries and bowl of dipping sauce on a serving tray along with celery and carrot sticks.
Boneless Buffalo Chicken Appetizers
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Grands!® Buffalo Chicken Sandwiches
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