Milanese Beef Grill

Fire up the grill for a sassy Italian-style beef steak dinner recipe that ready in just 20 minutes!

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Servings 4

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ingredients 8
Prep Time 20 min
Total Time 20 min

Ingredients

1: lb boneless beef top round steak (3/4 inch thick)

1/4: teaspoon salt

1/8: to 1/4 teaspoon pepper

1/3: cup finely chopped fresh parsley

2: tablespoons grated lemon peel

3: large cloves garlic, minced

1/4: cup dry white wine or chicken broth

1: tablespoon Dijon mustard

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Directions

1 Heat gas or charcoal grill. Lightly sprinkle both sides of steak with salt and pepper.
2 When grill is heated, place steak on gas grill over medium heat or on charcoal grill over medium coals; cover grill. Cook 8 to 11 minutes, turning once, until desired doneness.
3 Meanwhile, in shallow dish, mix remaining ingredients.
4 Remove steak from grill; cut diagonally across grain into slices. Coat each slice with sauce mixture before placing on individual plates. Spoon any remaining sauce over steak slices.