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Microwave Mixed-Nut Brittle

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  2 reviews
  • 15 min prep time
  • 45 min total time
  • 6 ingredients
  • 15 servings
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Want an easy to make dessert recipe? Then try these nutty candies ready in 45 minutes.

Ingredients

1
cup sugar
1/2
cup light corn syrup
1
cup mixed nuts
1
teaspoon butter or margarine
1
teaspoon vanilla
1
teaspoon baking soda

Steps

  • 1 MICROWAVE DIRECTIONS: Line cookie sheet with foil; lightly butter foil. In 8-cup microwave-safe measuring cup or medium microwave-safe bowl, combine sugar and corn syrup. Microwave on HIGH for 4 minutes.
  • 2 Stir mixture. Add nuts; blend well. Microwave on HIGH for 3 1/2 to 4 1/2 minutes or until mixture is very light brown.
  • 3 Stir in butter and vanilla. Microwave on HIGH for 1 minute.
  • 4 Add baking soda; stir quickly to blend. Pour immediately onto buttered foil-lined cookie sheet, spreading mixture quickly with wooden spoon. Cool 30 minutes. Break into pieces; store in airtight container.
  • 1 MICROWAVE DIRECTIONS: Line cookie sheet with foil; lightly butter foil. In 8-cup microwave-safe measuring cup or medium microwave-safe bowl, combine sugar and corn syrup. Microwave on HIGH for 4 minutes.
  • 2 Stir mixture. Add nuts; blend well. Microwave on HIGH for 3 1/2 to 4 1/2 minutes or until mixture is very light brown.
  • 3 Stir in butter and vanilla. Microwave on HIGH for 1 minute.
  • 4 Add baking soda; stir quickly to blend. Pour immediately onto buttered foil-lined cookie sheet, spreading mixture quickly with wooden spoon. Cool 30 minutes. Break into pieces; store in airtight container.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Piece
Calories
150
Calories from Fat
50
% Daily Value
Total Fat
6g
9%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
170mg
7%
Total Carbohydrate
24g
8%
Dietary Fiber
1g
4%
Sugars
18g
18%
Protein
1g
1%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 1/2 Fruit; 1 1/2 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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