danelady1 said:
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Posted: 10/9/2011 8:54:21 PM
Great recipe. We added Lawrys taco seasoning/entire bag/no water Not crazy about those beans but if you add all of taco seasoning it makes a big difference! Added can of green chiles as well. Thanks for sharing this recipe! Yum!
Osley-Maxwell said:
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Posted: 10/7/2011 6:53:00 PM
This dish was extremely easy. I used the Bush's Grillin Black Beans (it had the corn, peppers, onion, and chipotle sauce), ground beef and extra cheese other then that I followed the recipe. It was delicious and the family loved it. I'll definitely fix it again!
art222 said:
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Posted: 10/5/2011 10:20:29 PM
Don't waste your time! AWFULL
Tatas said:
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Posted: 10/5/2011 8:45:39 PM
I layered a second can of crescent over the top after I sprinkled the cheese and cooked for 20 minutes, came out perfect. Absolutely YUMMY!! It was quick and super easy to make.
Kris445 said:
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Posted: 10/5/2011 10:55:08 AM
This is a quick tasty meal for dinner in a pinch. I love the mexican flavor.
Karren855 said:
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Posted: 10/5/2011 7:52:08 AM
This recipe has transfat in it? Boo to you, I won't even try. We have to watch our heart health.
jenrossig said:
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Posted: 10/4/2011 7:00:35 PM
Very good but I recommend cooking it closer to the 20 min or even a little longer for a crispier crust.
MARTHA1959 said:
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Posted: 9/9/2011 3:27:09 PM
DELICIOUS!!!!! !!!!!!!!!!!!!!!!!!!!!!
randt1 said:
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Posted: 7/12/2011 5:12:51 PM
I made this with shredded chicken breasts instead(4) and not bell peppers. DELICIOUS!!!!! Even good warmed up in microwave the next day.