Mexican Round Steak

Enjoy this spicy slow-cooked beef steak - perfect for a Mexican dinner.

–

Save & Share

Servings 6

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

c1ea97c2-28e3-4a94-880f-a5132db76992

ingredients 9
Prep Time 15 min
Total Time 8 hr 15 min

Ingredients

1 1/2: lb boneless beef round steak, trimmed of fat, cut into 6 serving pieces

1: cup chopped fresh cilantro

1: cup frozen whole kernel corn, thawed

3: medium stalks celery, thinly sliced (1 1/2 cups)

1: large onion, sliced

1/2: cup beef broth

1: jar (20 oz) chunky-style salsa

1: can (15 oz) black beans, drained, rinsed

1: cup shredded pepper Jack cheese (4 oz)

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 In 3 1/2- to 6-quart slow cooker, place beef. In medium bowl, mix remaining ingredients except cheese. Pour over beef.
2 Cover; cook on Low heat setting 8 to 9 hours. Sprinkle individual servings with cheese.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 400
Calories from Fat: 90),

% Daily Value

Total Fat: 10g; 10%
(Saturated Fat 4 1/2g, 4 1/2% Trans Fat 0g 0% ),
Cholesterol: 100mg; 100%;
Sodium: 850mg; 850%;
Total Carbohydrate: 30g; 30%
(Dietary Fiber 9g 9% Sugars 6g 6% ),
Protein: 45g; 45%

% Daily Value*:

Vitamin A: 15%;
Vitamin C: 6%;
Calcium: 20%;
Iron: 30%;

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 5 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;