Reviews

Mexican Fiesta Biscuit Bake

Salsa, olives, peppers and cheese give this casual casserole a Mexican flair.

Prep Time: 15 Min

Total Time: 1 Hr 15 Min

User Rating (59)

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cadensmom25 said: report Posted: 5/2/2008 9:44:14 PM
This recipe is great! my family loved it. the only thing i changed was by adding chopped chicken and leaving out the black olives. try it, you'll love it!
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lavitera said: report Posted: 3/30/2008 12:00:32 PM
I also added cooked kielbasa sausage put on bottom then add rest takes just alittle longer to bake
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Would use more salsa... said: report Posted: 11/16/2006 8:09:36 AM
as it was a bit dry even with adding more salsa at the end.. also, I would mix up the biscuit layers a bit more.. i used BIG chunks of biscuit and then layered everything else.. I think using a thinner layer at the bottom and another layer in the middle would have evened it out a bit.. Feel free to play with the ingredients! It was easy to make and FULLING!