Mexican Dry Rub

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  • 10 min prep time
  • 10 min total time
  • 7 ingredients
  • 4 servings

Ingredients

1
teaspoon onion powder
3/4
teaspoon seasoned salt
1 1/2
teaspoons dried oregano leaves, crushed
3/4
teaspoon crushed red pepper flakes
1/2
teaspoon garlic-pepper seasoning
1/2
teaspoon chili powder
1/4
teaspoon cumin

Directions

  1. 1 In small bowl, combine all ingredients; mix well. Rub mixture evenly on both sides of chicken pieces. Grill or broil as desired.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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