Heat oven to 350°F. Spray 12x8-inch (2-quart) baking dish with nonstick cooking spray. Cook noodles to desired doneness as directed on package. Drain.
Meanwhile, in large skillet, cook ground beef over medium-high heat until thoroughly cooked. Drain. Add kidney beans, tomatoes and tomato sauce; cook until thoroughly heated, stirring occasionally.
Spoon cooked noodles evenly into sprayed baking dish. Sprinkle with 1 cup of the cheese, all of the beef mixture, green chiles and remaining 1 cup cheese.
Bake at 350°F. for 20 minutes or until edges are bubbly and mixture is thoroughly heated.