Try pizza a fun and unusual way -- upside down, with the crust on the top and mouthwatering Italian ingredients melting together underneath! From Deanna Smith, Bake-Off® Monthly Challenge.

Prep: 15 Min Total: 45 Min

(13 Ratings) Member Reviews (7)

A one-dish wonder that includes pasta, chicken and sweet peas in an Alfredo-sauce base is made even easier by starting with cooked rotisserie chicken from the market.

Prep: 15 Min Total: 30 Min

(13 Ratings) Member Reviews (4)

This delicious sandwich, a favorite on restaurant menus, is ready at home as easily as you can say "bon appétit!" From Wendi Wallerstein, Bake-Off® Monthly Challenge.

Prep: 15 Min Total: 45 Min

(13 Ratings) Member Reviews (8)

Classic Italian herbs and white wine make this pork roast tastefully Tuscan and a natural for the slow-cooker.

Prep: 30 Min Total: 8 Hr 30 Min

(12 Ratings) Member Reviews (3)

With a nod to the Greek Isles, shrimp and penne pasta are punctuated with spinach, olive oil, feta cheese and ripe olives in this succulent dish.

Prep: 30 Min Total: 50 Min

(12 Ratings) Member Reviews (5)

A kick of cumin tossed with turkey, veggies and creamy soup is topped with potato nuggets in this casserole that resonates with those craving hot home-cooked comfort food.

Prep: 25 Min Total: 1 Hr 15 Min

(12 Ratings) Member Reviews (6)

Flour tortillas blanket flavored cream cheese, turkey and fixings to create this fresh and fabulous sandwich wrap.

Prep: 25 Min Total: 25 Min

(10 Ratings) Member Reviews (6)

Buffalo wing sauce heats up chicken on a ranch-dip base for a pizza that is anything but ordinary.

Prep: 10 Min Total: 35 Min

(10 Ratings) Member Reviews (2)

Serve slow-cooked pork Georgia-style with crisp coleslaw in a just-baked bun.

Prep: 5 Min Total: 10 Hr 15 Min

(10 Ratings) Member Reviews (4)

Liquid smoke and barbeque sauce lend grilled charisma to these sandwiches effortlessly prepared in the slow cooker.

Prep: 20 Min Total: 10 Hr 50 Min

(10 Ratings) Member Reviews (1)

Chicken-flavor ramen noodle soup is embellished with add-ins to enhance flavor and appeal.

Prep: 30 Min Total: 45 Min

(10 Ratings) Member Reviews (2)

Shaped pasta tossed with veggies and chicken are smothered in Alfredo sauce for a masterfully simple dinner entree.

Prep: 25 Min Total: 25 Min

(10 Ratings) Member Reviews (2)

Pineapple chunks and sweet-and-sour sauce lend tropical flair to this shrimp-and-veggies skillet meal.

Prep: 25 Min Total: 25 Min

(9 Ratings) Member Reviews (2)

String cheese is the secret ingredient in this flavorful meat loaf that's ready to bake in 10 short minutes.

Prep: 10 Min Total: 1 Hr 55 Min

(9 Ratings) Member Reviews (3)

Flour tortillas take turns layering with beef mixture and shredded cheese in this baked dish featuring cool cilantro, tangy taco seasoning and spicy chili beans.

Prep: 25 Min Total: 50 Min

(9 Ratings) Member Reviews (4)

In this old-country favorite, cooked cabbage leaves surround a seasoned mixture of ground beef, rice and spices, baked with tomato sauce and covered in Parmesan cheese.

Prep: 1 Hr 15 Min Total: 2 Hr 15 Min

(9 Ratings) Member Reviews (6)

Delicious as a lunch selection or appetizer, this recipe surrounds classic Reuben sandwich ingredients inside a pretty braided bread. From Peter Halferty, III, Bake-Off® Monthly Challenge.

Prep: 20 Min Total: 55 Min

(8 Ratings) Member Reviews (3)

Taco mix and enchilada sauce kick it up a notch in the slow cooker for pork sandwiches with a taste for adventure.

Prep: 20 Min Total: 9 Hr 50 Min

(8 Ratings) Member Reviews (2)

Meatballs find their place atop fettuccine sparked with Italian dressing in this fresh and zesty meal.

Prep: 25 Min Total: 25 Min

(8 Ratings) Member Reviews (3)

Cola adds a sweet resonance to barbeque sauce in this marinated chicken for the grill.

Prep: 35 Min Total: 6 Hr 35 Min

(8 Ratings) Member Reviews (0)