Melt Away Butter Fingers

(0)
0 reviews.
  • 45 min prep time
  • 45 min total time
  • 7 ingredients
  • 42 servings

Ingredients

2
cups All Purpose or Unbleached Flour
1/2
cup powdered sugar
1/8
teaspoon salt
1
cup butter or margarine
1
cup finely chopped walnuts
1
teaspoon vanilla
1/4
cup powdered sugar

Directions

  1. 1 Heat oven to 400°F. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, 1/2 cup powdered sugar and salt. Using pastry blender or fork, cut in butter until mixture resembles coarse crumbs. Add walnuts and vanilla; mix with hands to form a smooth dough. Using about 1 tablespoonful dough for each, shape into 2 1/2-inch fingers. Place on ungreased cookie sheets.
  2. 2 Bake at 400°F. for 5 to 7 minutes or until set and light golden brown. Cool 1 minute; remove from cookie sheets. Carefully roll in 1/4 cup powdered sugar; cool.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved