Mediterranean Chicken Focaccia

No cooking required! Enjoy dinner with these Mediterranean style cheesy chicken and veggies filled focaccia - ready in just 20 minutes!

  • prep time 20 min
  • total time 20 min
  • ingredients 8
  • servings 6

Ingredients

1
(1-lb) round loaf focaccia
1/4
cup mayonnaise
1/4
cup pesto
2
medium tomatoes, sliced
4
(1-oz) slices mozzarella or provolone cheese
1
medium green bell pepper, sliced
1
thin slice red onion, separated into rings
2
cups chopped purchased rotisserie chicken
  • 1 Cut focaccia in half horizontally. In small bowl, mix mayonnaise and pesto. Spread on cut surfaces of focaccia.
  • 2 Layer bottom half of focaccia with tomatoes, cheese, bell pepper and onion. Place chicken on top of vegetables. Cover with top half of focaccia; press down lightly. Cut into wedges.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    505
    (
    Calories from Fat
    245),
    % Daily Value
    Total Fat
    27g
    27%
    (Saturated Fat
    6g,
    6%
    ),
    Cholesterol
    55mg
    55%;
    Sodium
    990mg
    990%;
    Total Carbohydrate
    40g
    40%
    (Dietary Fiber
    2g
    2%
      Sugars
    3g
    3%
    ),
    Protein
    25g
    25%
    ;
    % Daily Value*:
    Vitamin A
    12%;
    Vitamin C
    20%;
    Calcium
    20%;
    Iron
    18%;
    Exchanges:
    2 1/2 Starch; 2 1/2 Lean Meat; 4 Fat;
    Carbohydrate Choices:
    2 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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