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Meatless Meatball Pizza

Looking for a meatless dinner? Then check out this hearty soy-protein meatball pizza that’s ready in just 35 minutes.

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  • prep time 15 min
  • total time 35 min
  • ingredients 6
  • servings 6
 

Ingredients

1
can Pillsbury™ refrigerated classic pizza crust
2
frozen roasted garlic or regular soy-protein burgers
3/4
cup pizza sauce
2
tablespoons sliced ripe olives
1
cup shredded mozzarella cheese (4 oz)
1
cup shredded provolone cheese (4 oz)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 400º F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edges of pan. Bake 10 to 12 minutes or until crust begins to brown.
  • 2 On medium microwavable plate, microwave burgers uncovered on High 1 to 1 1/2 minutes, turning once, until thawed. Shape into 1/2-inch balls. Spread pizza sauce over crust. Top with burger balls and olives. Sprinkle with both cheeses.
  • 3 Bake an aditional 10 to 12 minutes or until cheese is melted and crust is golden brown.
  • 1 Heat oven to 400º F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edges of pan. Bake 10 to 12 minutes or until crust begins to brown.
  • 2 On medium microwavable plate, microwave burgers uncovered on High 1 to 1 1/2 minutes, turning once, until thawed. Shape into 1/2-inch balls. Spread pizza sauce over crust. Top with burger balls and olives. Sprinkle with both cheeses.
  • 3 Bake an aditional 10 to 12 minutes or until cheese is melted and crust is golden brown.

EXPERT TIPS

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Expert Tips

You won't miss the sausage when you make "mini-meatballs" using roasted garlic or regular frozen soy-protein burgers. It tastes just like Italian sausage pizza!

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
330
(
Calories from Fat
110),
% Daily Value
Total Fat
12g
12%
(Saturated Fat
6g,
6%
Trans Fat
0g
0%
),
Cholesterol
25mg
25%;
Sodium
920mg
920%;
Total Carbohydrate
36g
36%
(Dietary Fiber
2g
2%
  Sugars
6g
6%
),
Protein
19g
19%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
2%;
Calcium
30%;
Iron
15%;
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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