Posted: 5/8/2011 11:30:27 AM
These were a hit at a shower I hosted and I'll make them again. To save time I used "sandwich thins" bread cut into quarters for the bun. Added a dill pickle chip on the bottom. I realize all chili sauces differ but generally they're quite hot and I KNEW 3/4 C would send everyone through the roof so I used a scant 1/4 C chili sauce + 1/2 C ketchup. This gave a more ketchup on a burger taste rather than BBQ.
Posted: 3/9/2011 8:25:18 AM
They were really tasty! Ihave 5 kids and it was simple and quick! It was our football snack many Sundays in a row!
Posted: 3/7/2011 9:29:47 AM
This recipe is so fast and easy. My kids loved it!!
Posted: 3/5/2011 6:32:11 AM
I cut my meatballs in half. Made it easier for people to eat but other then that I thought it was delicious!