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Margarita Slush

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  0 reviews
  • 15 min prep time
  • 5 hr 15 min total time
  • 6 ingredients
  • 6 servings
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A must with Mexican food and perfect for a summer party!

2
(10-oz.) cans frozen margarita concentrate
1
cup tequila
1/3
cup fresh lime juice (2 to 3 medium limes)
1
medium lime, cut into 6 slices
Margarita salt for glass rims, if desired
1
(12-oz.) can lemon-lime carbonated beverage

Steps

  • 1 In medium bowl, combine margarita concentrate, tequila and lime juice; mix well. Spread mixture in 8-inch square (2-quart) glass baking dish. Freeze at least 5 hours or until set.
  • 2 To serve, run lime wedge around rim of each glass; dip in margarita salt. For each drink, spoon 2/3 cup frozen mixture into glass; pour 1/4 cup carbonated beverage over top. Garnish with lime wedges.
  • 1 In medium bowl, combine margarita concentrate, tequila and lime juice; mix well. Spread mixture in 8-inch square (2-quart) glass baking dish. Freeze at least 5 hours or until set.
  • 2 To serve, run lime wedge around rim of each glass; dip in margarita salt. For each drink, spoon 2/3 cup frozen mixture into glass; pour 1/4 cup carbonated beverage over top. Garnish with lime wedges.

Expert Tips

Make this refreshing drink several days ahead. Keep it covered in the freezer and add the lemon-lime carbonated beverage just before serving.

Look for flavored, colored salts in the beverage aisle of the grocery store or see p. 2 for more information. Garnish with lime slices, if desired.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: About 1 Cup
Calories
220
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
550mg
550%;
Total Carbohydrate
55g
55%
(Dietary Fiber
0g
0%
  Sugars
49g
49%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
24%;
Calcium
0%;
Iron
0%;
Exchanges:
1 Fruit; 2 1/2 Other Carbohydrate;
Carbohydrate Choices:
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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