Maple-Topped Oven Pancake

Enjoy this baked pancakes made with baking mix and topped with maple syrup – ready in 50 minutes.

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Servings 9

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ingredients 8
Prep Time 15 min
Total Time 50 min

Ingredients

1/2: cup packed brown sugar

1/3: cup margarine or butter

1/2: cup maple-flavored syrup

1 1/2: cups baking mix

1/4: cup packed brown sugar

1: cup milk

2: eggs

: Maple-flavored syrup, if desired

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Directions

1 Heat oven to 350º. Heat 1/2 cup brown sugar, the margarine and syrup in 1-quart saucepan over low heat, stirring occasionally, until melted. Pour into ungreased rectangular pan, 13x9x2 inches.
2 Beat remaining ingredients in medium bowl, using wire whisk or fork, until blended. Carefully pour over syrup mixture.
3 Bake uncovered 30 to 35 minutes or until top springs back when touched in center. Cut into 3-inch squares; turn each square upside down onto plate. Serve immediately, with maple-flavored syrup.