Maple-Mustard Grilled Bratwurst Patties

Hearty enough for a lumberjack, simple enough for a quick meal, these bratwurst patties get a nice jolt of flavor from three simple ingredients.

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  • prep time 15 min
  • total time
  • ingredients 4
  • servings 4
 

Ingredients

1/4
cup pure maple syrup
1
tablespoon chopped fresh chives
2
tablespoons Dijon mustard
4
(3 to 4-oz.) fresh or frozen bratwurst patties, thawed

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat closed contact grill for 5 minutes.
  • 2 Meanwhile, in small saucepan, combine maple syrup, chives and mustard; mix well. Cook over low heat until thoroughly heated, stirring occasionally.
  • 3 When grill is heated, place bratwurst patties on bottom grill surface. Close grill; cook 5 to 7 minutes or until browned and no longer pink in center.
  • 4 Brush tops of patties with syrup mixture. Close grill; cook an additional 1 to 2 minutes or until glazed. Serve remaining warm syrup mixture with patties.
  • 1 Heat closed contact grill for 5 minutes.
  • 2 Meanwhile, in small saucepan, combine maple syrup, chives and mustard; mix well. Cook over low heat until thoroughly heated, stirring occasionally.
  • 3 When grill is heated, place bratwurst patties on bottom grill surface. Close grill; cook 5 to 7 minutes or until browned and no longer pink in center.
  • 4 Brush tops of patties with syrup mixture. Close grill; cook an additional 1 to 2 minutes or until glazed. Serve remaining warm syrup mixture with patties.

EXPERT TIPS

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Expert Tips

You can use maple-flavored syrup instead of the pure maple syrup.

Be sure to use the drip tray that is included with our contact grill. The trays vary in appearance depending on the brand of grill, but all serve the same purpose: draining drippings and fat from your food to the tray. Be sure to watch carefully so the tray does not overflow.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/4 of Recipe
Calories
315
(
Calories from Fat
215),
% Daily Value
Total Fat
24g
24%
(Saturated Fat
9g,
9%
),
Cholesterol
50mg
50%;
Sodium
1050mg
1050%;
Total Carbohydrate
15g
15%
(Dietary Fiber
0g
0%
  Sugars
13g
13%
),
Protein
10g
10%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
2%;
Iron
6%;
Exchanges:
1 Other Carbohydrate; 1 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.
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