Maple-Cranberry Syrup

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  • 5 min prep time
  • 10 min total time
  • 3 ingredients
  • 24 servings

Ingredients

1
cup maple-flavored syrup
1/2
cup whole berry cranberry sauce
1/4
cup chopped walnuts, if desired

Directions

  1. 1 Heat maple syrup and cranberry sauce in 1-quart saucepan over medium heat, stirring occasionally, until cranberry sauce is melted. Stir in walnuts. Serve warm. Store covered in refrigerator up to 4 weeks.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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