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Mango, Prosciutto and Goat Cheese Appetizer Pizza

Mango, Prosciutto and Goat Cheese Appetizer Pizza Recipe

As either a main dish or an appetizer, the fruity, tangy flavors blend deliciously.

Prep Time: 20 Min

Total Time: 40 Min

Makes: 24 appetizers or 6 main-dish servings

Julie Pando
Watertown, Massachusetts
Bake-Off® Contest 43, 2008
Recipe
Tips (0)
Reviews (1)
RECIPE TOOLBOX

INGREDIENTS

1
 tablespoon CRISCO® Pure Olive Oil
1
 medium onion, chopped (1/2 cup)
1
 firm ripe mango, seed removed, peeled and cut into 1/4-inch pieces (1 cup)
1/3
 cup SMUCKER'S® Sweet Orange Marmalade
1
 tablespoon Dijon mustard
2
 tablespoons balsamic vinegar
1
 to 2 teaspoons soy sauce
1
 can (13.8 oz) Pillsbury® refrigerated classic pizza crust
4
 oz thinly sliced prosciutto
1
 cup shredded mozzarella cheese (4 oz)
1
 cup crumbled goat (chèvre) cheese (4 oz)

DIRECTIONS

1 Heat oven to 400°F. Heat 10-inch skillet over medium heat. Add oil and onion; cook about 5 minutes, stirring occasionally, until onion is softened and starting to brown. Reserve 1/2 cup mango. Stir remaining mango into onion. Cook 3 minutes, stirring frequently. 2 Stir in marmalade, mustard, vinegar and soy sauce. Cook 2 to 3 minutes, stirring frequently, until mixture thickens and most of liquid is absorbed. Remove from heat; cool while preparing crust. 3 Spray large cookie sheet with CRISCO® Original No-Stick Cooking Spray. Unroll pizza crust dough on cookie sheet; press dough into 15x10-inch rectangle. Bake 8 to 10 minutes or until edges just begin to brown. 4 Spread mango-onion mixture over crust. Top with prosciutto; sprinkle with mozzarella cheese and goat cheese. 5 Bake 8 to 10 minutes longer or until crust is golden brown and cheese is melted. Sprinkle with reserved 1/2 cup mango.

High Altitude (3500-6500 ft)

Nutritional Information

Nutrition Information:

1 Serving (1 Appetizer)
  • Calories 110
    • (Calories from Fat 40),
  • Total Fat 4g
    • (Saturated Fat 2g,
    • Trans Fat 0g),
  • Cholesterol 10mg;
  • Sodium 260mg;
  • Total Carbohydrate 13g
    • (Dietary Fiber 0g,
    • Sugars 5g),
  • Protein 5g;
Percent Daily Value*:
  • Vitamin A 4.00%;
  • Vitamin C 2.00%;
  • Calcium 8.00%;
  • Iron 4.00%;
Exchanges:
  • 1/2 Starch;
  • 0 Fruit;
  • 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 1/2 High-Fat Meat;
  • 0 Fat;
Carbohydrate Choices:
  • 1;
*Percent Daily Values are based on a 2,000 calorie diet.
Smucker's and Smucker's Toppings are registered trademarks of The J.M. Smucker Company
®Crisco is a trademark of The J.M. Smucker Company
2009 © and ®/™ of General Mills
Bake-Off is a registered trademark of General Mills ©2009

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