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Chicken Curry with Sugar Snap Peas
Slow-Cooker Curried Lentil Soup
Teriyaki Chicken and Pasta
Chicken, Mushrooms and Sugar Snap Peas Over Rice
Curried Chicken Salad Cups
Orange-Cumin Chicken and Vegetables
Mango chutney provides a simple addition to a no-fuss slow-cooked curry spiced chicken. Perfect if you love Indian cuisine.
Serve this Indian-inspired meal over hot cooked rice or couscous. Offer small bowls of traditional curry toppers, such as toasted coconut, chopped peanuts, raisins and mango chutney, to pass at the table.
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