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"Mamma Mia" Ravioli Bites

(199)
  43 reviews
  • 30 min prep time
  • 1 hr 15 min total time
  • 10 ingredients
  • 48 servings
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Pretty little pastry shells made from a Pillsbury® refrigerated crescent dough sheet combine with a basil-cheese filling in these beautiful baked appetizers.

Bake-Off® Contest 44, 2010
JoAnn Belack
Bradenton, Florida

Ingredients

2
cans (8 oz each) Pillsbury™ refrigerated Crescent Dough Sheet
1
container (15 oz) whole-milk ricotta cheese
1
cup shredded mozzarella cheese (4 oz)
1/4
cup grated Parmesan cheese
2
tablespoons finely chopped fresh basil leaves
1/2
teaspoon black pepper
1/4
teaspoon salt
1
egg
2 1/2
oz thinly sliced salami, finely chopped (1/2 cup)
1 1/2
oz sun-dried tomatoes in oil, drained, finely chopped (1/4 cup)

Steps

  • 1 Heat oven to 375°F. Spray 24 mini muffin cups with Crisco® Original No-Stick Cooking Spray.
  • 2 On work surface, unroll 1 dough sheet; cut into 24 (2-inch) squares. Place 1 dough square in bottom and up side of each of 24 muffin cups, letting points of dough extend over edge of cup.
  • 3 In medium bowl, mix remaining ingredients. Spoon about 1 tablespoon cheese mixture into each cup.
  • 4 Bake 10 to 15 minutes or until golden brown. Cool in pans 3 minutes; remove from pan to cooling rack. Repeat with remaining dough and filling, cooling pans between batches. Serve warm.
  • 1 Heat oven to 375°F. Spray 24 mini muffin cups with Crisco® Original No-Stick Cooking Spray.
  • 2 On work surface, unroll 1 dough sheet; cut into 24 (2-inch) squares. Place 1 dough square in bottom and up side of each of 24 muffin cups, letting points of dough extend over edge of cup.
  • 3 In medium bowl, mix remaining ingredients. Spoon about 1 tablespoon cheese mixture into each cup.
  • 4 Bake 10 to 15 minutes or until golden brown. Cool in pans 3 minutes; remove from pan to cooling rack. Repeat with remaining dough and filling, cooling pans between batches. Serve warm.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
60
Calories from Fat
35
% Daily Value
Total Fat
3 1/2g
6%
Saturated Fat
2g
9%
Trans Fat
0g
0%
Cholesterol
10mg
4%
Sodium
135mg
6%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
1g
1%
Protein
2g
2%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
®Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2011
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