Make-Ahead Lasagna Rolls

Add something cheesy to your family's Italian dinner! Serve pasta sauce over these delicious lasagna rolls - a dish that's ready in 40 minutes!

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  • prep time 40 min
  • total time
  • ingredients 9
  • servings 8
 

Ingredients

8
uncooked lasagna noodles
1
(12-oz.) container low-fat cottage cheese
4
oz. (1 cup) shredded mozzarella cheese
1
egg, slightly beaten
1/4
cup grated Parmesan cheese
1/4
cup chopped fresh parsley
1/2
teaspoon dried basil leaves
1
(14 to 15-oz.) jar (2 cups) tomato pasta sauce*
Chopped parsley, if desired

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Cook lasagna noodles to desired doneness as directed on package. Drain. Meanwhile, in medium bowl, combine all remaining ingredients except pasta sauce; mix well.
  • 2 Spread each cooked lasagna noodle with a generous 1/4 cup cheese mixture to within 1 inch of one short end; roll up firmly toward unfilled end. Wrap in plastic wrap. Repeat with remaining noodles and cheese mixture. Refrigerate or freeze lasagna rolls.
  • 3 To cook one serving, unwrap lasagna roll and place seam side down in microwave-safe bowl; cover with microwave-safe waxed paper. If refrigerated, microwave on HIGH for 1 to 2 minutes or until cheese begins to melt at ends of roll. Spoon 1/4 cup pasta sauce over roll; cover. Microwave on HIGH for 20 to 30 seconds or until thoroughly heated. (If frozen, microwave on LOW for 1 to 2 minutes or until thawed before heating as directed above.) Top with chopped parsley.
  • 1 Cook lasagna noodles to desired doneness as directed on package. Drain. Meanwhile, in medium bowl, combine all remaining ingredients except pasta sauce; mix well.
  • 2 Spread each cooked lasagna noodle with a generous 1/4 cup cheese mixture to within 1 inch of one short end; roll up firmly toward unfilled end. Wrap in plastic wrap. Repeat with remaining noodles and cheese mixture. Refrigerate or freeze lasagna rolls.
  • 3 To cook one serving, unwrap lasagna roll and place seam side down in microwave-safe bowl; cover with microwave-safe waxed paper. If refrigerated, microwave on HIGH for 1 to 2 minutes or until cheese begins to melt at ends of roll. Spoon 1/4 cup pasta sauce over roll; cover. Microwave on HIGH for 20 to 30 seconds or until thoroughly heated. (If frozen, microwave on LOW for 1 to 2 minutes or until thawed before heating as directed above.) Top with chopped parsley.

EXPERT TIPS

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Expert Tips

*One-half pound cooked ground beef can be added to tomato pasta sauce. Spoon 1/3 cup mixture over each lasagna roll when heating.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
235
(
Calories from Fat
65),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
3g,
3%
),
Cholesterol
40mg
40%;
Sodium
660mg
660%;
Total Carbohydrate
28g
28%
(Dietary Fiber
1g
1%
  Sugars
6g
6%
),
Protein
15g
15%
;
% Daily Value*:
Vitamin A
14%;
Vitamin C
8%;
Calcium
20%;
Iron
8%;
Exchanges:
2 Starch; 2 Other Carbohydrate;
*Percent Daily Values are based on a 2,000 calorie diet.