Looking for a hearty egg dish using Green Giant Select® Broccoli? Then check out this cheesy sausage strata that’s baked to perfection.

Prep: 25 Min Total: 5 Hr 10 Min

(1 Ratings) Member Reviews (1)

Flavor abounds in these healthy omelets filled with mushrooms, green onions, and tomato. Egg substitute and part-skim mozzarella keeps the fat and calories in check.

Prep: 10 Min Total: 15 Min

(1 Ratings) Member Reviews (1)

With tomatoes, green onions and two types of cheese, you won't miss the meat in a 30-minute egg dish.

Prep: 15 Min Total: 30 Min

(1 Ratings) Member Reviews (0)

Need a new egg bake idea for brunch? Then bake this strata recipe using Green Giant Select® Frozen 100% Broccoli Florets, cheese and a tasty sourdough base.

Prep: 25 Min Total: 5 Hr 20 Min

(0 Ratings) Member Reviews (1)

This sausage, egg,& cheese, biscuit sandwich is not for the faint hearted. Green Tabasco brings out the flavors!

Prep: 10 Min Total: 10 Min

(0 Ratings) Member Reviews (1)

Spice up your breakfast menu by serving an egg casserole featuring spicy sausage, green chiles and salsa.

Prep: 20 Min Total: 9 Hr 25 Min

(14 Ratings) Member Reviews (6)

The hot bacon-flavored dressing slightly warms and softens the spinach greens. If you wish, garnish each serving with wedges of hard-cooked egg.

Prep: 20 Min Total: 20 Min

(0 Ratings) Member Reviews (0)

Try your breakfast biscuit with a delicious twist: a slab of cheesy eggs and spinach layered with ham and fresh basil. It’s easy to make, too, with the eggs and the biscuits baked all at once. Genius.

Prep: 20 Min Total: 1 Hr 20 Min

(0 Ratings) Member Reviews (0)

Take breakfast favorites--eggs, bacon, and hash browns--add a kick with canned green chiles and you've got a winning scramble to start the day.

Prep: 30 Min Total: 30 Min

(14 Ratings) Member Reviews (5)

Enjoy this cheesy bread pudding that’s made using eggs, Pillsbury® Grands!® biscuits and Green Giant® vegetables - a meatless savory dinner.

Prep: 15 Min Total: 1 Hr 20 Min

(9 Ratings) Member Reviews (4)

Add something meatless to your family’s Italian dinner with this mouth-watering veggie frittata made using Green Giant® Niblets® corn and eggs.

Prep: 40 Min Total: 40 Min

(0 Ratings) Member Reviews (0)

Green Giant® spinach topped with eggs and cheese sprinkled with paprika gives a delicious casserole dinner for two.

Prep: 10 Min Total: 50 Min

(0 Ratings) Member Reviews (0)

Pair your favorite soup, salad or pasta dish with these shaped herb rolls. See our how-to for step-by-step shots on making these rolls.

Prep: 30 Min Total: 50 Min

(1 Ratings) Member Reviews (1)

Entertaining? Stuff a pretty sandwich with convenient deli favorites drizzled with a quick and zesty sauce.

Prep: 20 Min Total: 55 Min

(40 Ratings) Member Reviews (8)

Pillsbury® Grands!® biscuits make a flaky bed for Mexican-inspired chicken patties flavored with taco seasoning and chipotle chile in this delectable Bake-Off® recipe.

Prep: 35 Min Total: 35 Min

(40 Ratings) Member Reviews (18)

Mushrooms and red bell pepper are nestled in an Italian sausage and biscuit mixture. Just add fresh fruit or a tossed salad for a delicious brunch or dinner.

Prep: 20 Min Total: 1 Hr

(54 Ratings) Member Reviews (2)

This braided bread is packed with sandwich goodies, including ham, Swiss cheese, broccoli and mushrooms.

Prep: 15 Min Total: 55 Min

(151 Ratings) Member Reviews (2)

Fresh French bread slices hold chicken patties and a hint of raspberry mustard in appetizer sandwiches made easily with refrigerated dough from Pillsbury®.

Prep: 30 Min Total: 55 Min

(75 Ratings) Member Reviews (11)

Gorditas go Grand with honey butter biscuits plus beef and bean fillings extraordinaire.

Prep: 40 Min Total: 1 Hr 5 Min

(11 Ratings) Member Reviews (1)

Serve up a clever crostini that bakes a crab filling rolled up inside the bread. A sassy salsa tops it all.

Prep: 40 Min Total: 1 Hr 10 Min

(6 Ratings) Member Reviews (3)