Creamy chicken and veggie filling topped with cheese and biscuits.

Prep: 15 Min Total: 45 Min

(0 Ratings) Member Reviews (1)

A yummy 'pot pie' using canned biscuits to make the crusts.

Prep: 30 Min Total: 45 Min

(0 Ratings) Member Reviews (1)

Biscuits make a flaky home-style topping for a popular pot pie of chicken in a creamy, cheesy sauce.

Prep: 20 Min Total: 45 Min

(97 Ratings) Member Reviews (14)

Savory baked chicken pot pie - perfect for dinner that can be ready in 30 minutes.

Prep: 30 Min Total: 30 Min

(1 Ratings) Member Reviews (1)

Treat your family to this cheesy pot pie that features chicken, Progresso® beans, Old El Paso® salsa verde and polenta - a perfect baked dinner.

Prep: 25 Min Total: 50 Min

(0 Ratings) Member Reviews (0)

Enjoy this sweet-savory baked cornmeal bread - a perfect side dish to serve with chicken or beet pot pie.

Prep: 15 Min Total: 40 Min

(0 Ratings) Member Reviews (0)

Looking for a classic turkey recipe made using Progresso® chicken pot pie style soup? Then check out this slow-cooked pot pie made with Pillsbury® refrigerated pie crust and Green Giant® vegetables.

Prep: 15 Min Total: 5 Hr 45 Min

(69 Ratings) Member Reviews (6)

A delicious, creamy, thick soup. A fantastic crock pot meal that can be put together and forgotten about. The leftovers are my favorite filling for homemade chicken pot pie!

Prep: 30 Min Total: 8 Hr 30 Min

(0 Ratings) Member Reviews (2)

Tender biscuit bites frame a chicken and veggie casserole.

Prep: 20 Min Total: 45 Min

(26 Ratings) Member Reviews (6)

Sweet potatoes and curry give this comfort food a new twist.

Prep: 15 Min Total: 55 Min

(45 Ratings) Member Reviews (5)

Serve comfort-food classic chicken 'n dumplings the easy way--just two ingredients and ready to eat in just 30 minutes.

Prep: 10 Min Total: 30 Min

(75 Ratings) Member Reviews (20)

Serve comfort-food classic chicken 'n dumplings the easy way--just two ingredients and ready to eat in just 30 minutes.

Prep: 10 Min Total: 30 Min

(47 Ratings) Member Reviews (16)

With puff pastry, frozen vegetables and a jar of Alfredo sauce, you can make homemade pot pies even on busy weeknights!

Prep: 20 Min Total: 55 Min

(5 Ratings) Member Reviews (0)

Turn leftover chicken into a tasty dinner in a family-pleasing casserole featuring Grands!® biscuits.

Prep: 10 Min Total: 45 Min

(62 Ratings) Member Reviews (32)

Progresso® broth and beans provide a wonderful addition to this nacho pot pie made using Old El Paso® seasoning mix and Green Giant® Niblets® corn – a wonderful Mexican-style dinner.

Prep: 25 Min Total: 50 Min

(1 Ratings) Member Reviews (1)

Here's the perfect comfort-food dinner on a cold winter night. It's a great way to use up the leftover holiday turkey, too.

Prep: 20 Min Total: 1 Hr 20 Min

(37 Ratings) Member Reviews (15)

Brushing egg on the top of the pie before baking gives the crust of this main-course pie a shiny, golden-brown finish.

Prep: 15 Min Total: 1 Hr 10 Min

(35 Ratings) Member Reviews (13)

Home-baked turkey pot pie is a snap when you start with refrigerated pie crust and frozen vegetables. Comfort food at its finest!

Prep: 25 Min Total: 1 Hr 5 Min

(127 Ratings) Member Reviews (49)

For a quick, crisp topping, you´ll love this method of baking the crust separately.

Prep: 35 Min Total: 35 Min

(22 Ratings) Member Reviews (7)

Try a chicken casserole with a kick! Grands!® biscuits blend beautifully in a creamy, cheesy filling.

Prep: 15 Min Total: 45 Min

(36 Ratings) Member Reviews (19)