We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Light Taco Dip

(0)
  0 reviews
  • 20 min prep time
  • 20 min total time
  • 9 ingredients
  • 12 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

An easy-to-fix cheesy dip made using fat-free cream cheese and veggies! Serve with tortilla chips for a tasty appetizer.

Ingredients

2
(8-oz.) pkg. fat-free cream cheese, softened
1
(6-oz.) container frozen avocado dip, thawed
4
drops hot pepper sauce
2
cups shredded lettuce
1/3
cup chopped ripe olives
1
(4.5-oz.) can chopped green chiles
4
green onions, chopped
1
tomato, peeled, seeded and chopped
3
oz. (3/4 cup) shredded reduced-fat Cheddar cheese

Steps

  • 1 In small bowl, combine cream cheese, avocado dip and hot pepper sauce; beat at low speed until well blended. Spread mixture on large serving plate. Top with all remaining ingredients.
  • 2 Serve with baked tortilla chips.
  • 1 In small bowl, combine cream cheese, avocado dip and hot pepper sauce; beat at low speed until well blended. Spread mixture on large serving plate. Top with all remaining ingredients.
  • 2 Serve with baked tortilla chips.

Expert Tips

Baked tortilla chips have excellent crispness and flavor, with a fraction of the calories found in regular fried chips. They're a thoughtful choice when your guest list includes people who are watching their weight.

Prepare cream cheese mixture up to 8 hours in advance. Just before serving, top with all remaining ingredients.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
100
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
480mg
20%
Total Carbohydrate
7g
2%
Dietary Fiber
1g
4%
Sugars
3g
3%
Protein
8g
8%
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
10%
10%
Calcium
25%
25%
Iron
2%
2%
Exchanges:
1 Vegetable; 1 Lean Meat; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved