Light Crabmeat Spread

Cheese and crabmeat complement a delicious spread served with crackers or fresh veggies.

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Servings 24

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ingredients 7
Prep Time 10 min
Total Time 10 min

Ingredients

1: pkg (8 oz) fat-free cream cheese, softened

1: tablespoon butter, melted

1/4: teaspoon garlic salt

2: tablespoons skim milk

1: tablespoon lemon juice

3: small green onions, sliced

1: can (6 oz) crabmeat, drained, flaked

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Directions

1 In medium bowl, beat cream cheese with fork. Add butter; beat until blended. Add all remaining ingredients; mix well. Serve immediately, or cover and refrigerate until serving time.
2 If refrigerated, let spread stand at room temperature for 1 hour before serving. If desired, sprinkle with paprika. Serve with assorted fat-free crackers or cut-up fresh vegetables.